 A visit to Puerto Vallarta would not be sweet enough without these delicacies. Give them a try! These candies are produced using traditional recipes that originated in some of the towns in this region, like Chapala, Cocula and Talpa. They’re made using all-natural ingredients and no preservatives or additives, besides having an amusing variety of names, shapes, and colors.
• 1. Cocada (with milk and sugar)
• 2. Tarugo (tamarind and chili pepper)
• 3. Borrachitos de Cocula (milk candy with wine)
• 4. Dulce de leche (milk with sugar)
• 5. Alfajor (coconut and sugar)
• 6. Huesitos (milk caramel with cinnamon)
• 7. Arrayanes (myrtle fruit with sugar)
• 8. Jamoncillo con nuez (milk caramel with walnuts)
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