GAZEBO

Marina Golf L-C
Marina Vallarta
(322) 221-3700
6 - 11 pm

$249 pesos

Appetizers & Salads
Baby lettuces with arugula, grilled vegetables,
Parmesan and vinaigrette
Ensalada de lechugas con arúgula, vegetales
asados, queso parmesano y vinagreta

Shrimp sautéed with garlic, olive oil,
chili, parsley and basil
Camarones salteados al ajo con aceite de olivo,
chile picante, perejil y albahaca

Broiled Portobello filled with mushrooms and goat cheese
Portobello gratinado relleno de champiñón y queso de cabra

Main Courses
Fresh fish fillet, served with spinach cannelloni with parsley pesto
Pescado al horno con canelones de espinacas al pesto de perejil

Veal scaloppini sautéed in Marsala with
vegetables and fine herb potato cake
Ternera salteada al licor Marsala con torta
de papa a las hierbas finas y vegetales

Veal shank in its own ragout, served with mushroom risotto
Osso bucco en su guiso, servido con risotto de champiñones

Desserts
Ice cream with Chantilly cream in almond pastry basket
Helado con chantilly en canasta de galleta de almendra

Profiteroles of vanilla ice cream covered with chocolate sauce
Profiteroles de helado de vainilla cubiertos de salsa de chocolate

Tiramisu with espresso cream sauce
Tiramisu con crema de café espresso

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